Shrimp cake on a scallop shell (Casquinha de Camarão) (1 portion)

• 1 tbsp olive oil
• 1/2 tablet of chicken bouillon
• 1/2 onion small diced
• 70g of shrimp
• 1 tbsp of minced cilantro
• 4 tbsp of Bechamel sauce
• 1 tbsp of coconut milk
• 1 tbsp of cream cheese
• 1 tsp of Saffron
• 1 tbsp of Parmesan cheese
• 1 cleaned Scallop shell

Method
In a pan, saute the olive oil with the saffron and onions until translucent. Add the 1/2 tablet of chicken bouillon and the shrimp. Next, add the cilantro and saute more. Add the remaining ingredients except the parmesan and the Scallop shell. Mix everything and simmer for 5 minutes. Transfer the mix into the Scallop shell, add the parmesan on top, and finish off in a hot oven until the parmesan is golden brown. Enjoy!

The state of Ceará

Ceará located in the northeastern part of the country, on the Atlantic coast. It is currently the 8th largest state by population and the 17th by area. It is also one of the main touristic destinations in Brazil. The state capital is the city of Fortaleza.

The state is best known for its extensive coastline, with 573 kilometers (356 miles) of sand. There are also mountains and valleys producing tropical fruits.

 This is a photo of the famous Jericoacoara beach located 300km west of Fortaleza.